Growing Wheat Well: Why Context Matters From Mexico to Montana
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Details
Mark Bomford Director of the Yale Sustainable Food Program (YSFP)will facilitate this conversation and dig into this diversity of approaches and considerations in wheat farming and why context matters when talking about regenerative agriculture. Program is co-hosted by the Regenerative Agriculture Lab at CBEY and YSFP.
*Food will be served. We are committed to reducing waste at our event. Therefore, we ask that when you register, you commit to doing your best to attend.
Hosted By
Co-hosted with: Yale Sustainable Food Program
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