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2021 YFSS Panel 2: On-Farm Innovation for Resilience
by Food SIG
Back to 2021 Yale Food Systems Symposium
Private Location (register to display)
Details
2021 YFSS Panel 2: On-Farm Innovation for Resilience
This panel will feature farmers and those who work closely beside them. It will consider how the adoption of innovative on-farm practices has increased the resilience of their operations along several dimensions: ecological, financial, social, and cultural. Farmers, scholars, and industry experts will discuss the range of factors that influence on-farm decision-making around conservation, as well as the barriers farmers face to adopting practices that support long-term resilience.
Registration and full symposium information at
https://yaleconnect.yale.edu/rsvp?id=907335
Speakers
Dr. Linda Stalker Prokopy
Professor of Natural Resources Social Science
Purdue University
Dr. Steven Rosenzweig
Soil Scientist
General Mills